Los Viajes de Jham
Barichara is a colonial town in Santander, Colombia, famous for its cobblestone streets, adobe architecture, and tranquil atmosphere. In this practical guide, you will find how to get there, where to stay, what to do, and recommendations to make the most of your visit.
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Barichara is located in the Santander department, in the northeastern region of Colombia. It has a temperate climate year-round (approx. 18–25°C), making it ideal for a weekend getaway.
The most common route is to fly to Palonegro International Airport (Bucaramanga) and then travel by land to Barichara. Here are the steps and approximate costs:
From the airport to the transport terminal: Take a shared white taxi for $12,000 COP (tell the driver to drop you off at "puente EL BUENO" or the closest place to the terminal).
Puente EL BUENO: You can walk or take a motorcycle or taxi to the terminal, and that's it.
Bus from Bucaramanga to San Gil: It takes approximately 3 hours and costs around $35,000 COP.
San Gil to Barichara: Take a bus for $6,000 COP and you will arrive in about 35 minutes.
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The hotels combine colonial charm and comfort. Book in advance during high season.
Hotel Hicasua: Features an outdoor pool, hot tub, and rustic atmosphere. Click to see prices and book.
Achiotte by Masaya Collection: Offers a pool, restaurant, bar, and garden; rooms with TV, private bathroom, fridge, and free WiFi.
Provides à la carte or American breakfast, jacuzzi, and activities like hiking in the surroundings. Click to see prices and book
Hotel Spa El Cogollo: Close to the cathedral, outdoor pool, and options with breakfast included. Click to see prices and book.
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Barichara is ideal for leisurely strolls, photography, and culinary experiences. Highlighted activities:
Stroll along Calle Real and Calle 5, admire adobe houses, and colorful doors and windows. Visit the Church of the Immaculate Conception, San Antonio Chapel, and Santa Bárbara Chapel.
Climb to the viewpoint for views of the Suárez River valley. Ideal at sunrise or sunset. Bring a camera and water.

There are nearby hikes and routes to neighboring towns like Guane. Check with your hotel about guides and timings.
The cuisine of Santander is hearty and flavorful. Try: Cabro, Pepitoria, Carne oreada and arepa santandereana, Mute, and hormigas culonas (if you want to experience local delicacies).

Best time: December to March (drier), although the weather is pleasant year-round.
Wear comfortable shoes for cobblestone streets; bring sunscreen and a water bottle.
Book accommodation in advance on weekends and holidays.
Bring cash for local transportation and small purchases.
Respect local architecture and customs.

Barichara combines history, nature, and great food. Plan ahead, choose a good hotel, and enjoy its streets and viewpoints. Safe travels!
🏨 Exclusive discounts on Booking
With Los Viajes de Jham, get 15% off selected accommodations. 👉 View discounted accommodations